You probably picture delicious dishes packed with butter, cream, and eggs when you think about dessert. But if you are a vegan, then you have to avoid these dairy items. That doesn’t mean vegan desserts can’t be rich, chocolatey, and indulgent. These vegetarian dessert recipes use organic foods instead of dairy to keep the same flavor and texture.
You will be amazed to discover that you don’t need eggs or dairy to produce a luscious dessert. Also, they are easy to make and they don’t take all day. Below you can see some of the best vegan dessert recipes.
1. Vegan Chocolate Chip Cookie
This vegan chocolate chip cookie recipe is the perfect way to satisfy your sweet tooth. It has all the flavor of a traditional chocolate chip cookie but with healthier ingredients. And it won’t leave you feeling guilty about eating too many of them. You might even like it better than the original version. Give it a try!
2. Vegan Peanut Butter Cookies
What’s better than a peanut butter cookie without dairy or eggs? If you like peanut butter, you’re going to love these simple vegan peanut butter cookies. They’re soft, chewy, and sweet, and they’re also very easy to make.
There are no complicated ingredients, and you can add chocolate frosting, which will make them even more delicious.
Like those peanut butter cookies, vegan shortbread cookies are healthy and delicious too. Learn How to Make Vegan Shortbread Cookies using recipes found online and give it a try. You’ll love it.
3. Vegan Cheesecake
This vegan cheesecake is a great alternative for those who are lactose intolerant. You won’t even be able to tell that it isn’t made with real cream cheese! It tastes so good, and it’s healthy. When you make this recipe, you’ll still get the same creamy, rich cheesecake taste—just like the traditional one.
For a little flair, you could add some fresh fruit or even some vegan chocolate to the top for something extra. You can also make a creamy, dense cheesecake that doesn’t even taste like dairy. Vegan cream cheese is quite common now, and you can find it in most grocery stores.
4. Vegan Brownies
Vegan desserts are becoming more and more popular, so it’s no surprise that brownies are on the list. They are loved by everyone, and the best part about these vegan brownies is that they taste just like traditional brownies. These delicious treats will leave your mouth watering with every bite. Get started on this recipe today and enjoy it with your friends and family.
5. Vegan Chocolate Pudding
Pudding is the perfect choice for anyone where you can customize the toppings. Since this vegan chocolate pudding tastes so good and is so creamy, you’ll think it’s the real thing. It tastes exactly like the traditional kind, plus it’s produced with healthy ingredients. And there are no weird techniques to it.
6. Vegan Apple Crumble
Nothing beats a crumble topping over soft, luscious fruit. Apples are beloved by almost everyone, and when you turn them into a dessert, they are exceptionally delicious. Apple crumbles and crisps are simple to create vegan and gluten-free since they don’t need butter. And they’re the ideal dessert for a variety of diets.
Apple crumble has all the flavors, aromas, and textures that make it a classic fall dessert. And it is quick and easy to make.
7. Vegan Carrot Cake
Carrot cake is one of the most popular cakes, making it the ideal sweet treat to wow visitors. This recipe is guilt-free as it contains neither wheat nor processed sugar. If you want to genuinely impress both vegans and dairy eaters, then this is the perfect dessert. This easy vegan cake recipe uses minimal ingredients, but it tastes like a traditional carrot cake. A cup of shredded carrot makes this dish moist without adding fat.
8. Vegan Chocolate Cake
If you’re in the mood for chocolate cake, this is a great vegan alternative. This delicious, rich, chocolatey cake is made completely from healthy ingredients, starting with the moist, rich chocolate cake to the fluffy and light frosting. And this vegan cake isn’t only for vegans. To enhance the chocolate flavor, you can use coffee for an extra kick.
9. Vegan Blondies
If you don’t like chocolate, then try this blondie recipe. It’s a vegan dessert that your guests will love. It’s one of the simpler vegan baking recipes, and to bring out the flavor, you can use a dash of sea salt.
These blondies are also fantastic for storing in the fridge and eating after supper. When you make blondies, they should be soft, sweet, fudgy, and full of chocolate chip cookie tastes. And remember one thing: to get them to set yet stay gooey, remove them from the oven when the sides are brown but the center is uncooked.
10. Vegan Chocolate Mousse
To demonstrate to someone that vegan dishes aren’t all fruit and veggies and can be super delicious, this is a terrific dish to use. One of the fastest and simplest vegan desserts on the list is this chocolate mousse.
A rich flavor and exquisite texture make it hard to believe there is no dairy in it. Ten minutes and a few vegan pantry basics—that’s all you’ll need. Allow it cool for a few hours before serving with fresh berries.
11. Chocolate Vegan Ice Cream
Vegan sweets would be incomplete without an ice cream recipe. This handmade vegan ice cream is an absolute treat. And it is the favorite one among all. Deliciously silky, this vegan chocolate ice cream will blow your mind. For a creamy texture, you can use full-fat coconut milk. Simmer it down until the mixture is thick, and you’ll get a mouthwatering combination of chocolatey, rich, and creamy flavors.
Vegan desserts have never been easier or more delicious thanks to new dairy-free products on the market! It’s hard to know where to start with vegan sweets, so we’ve compiled some of the best vegan desserts you can try to satisfy your taste buds.